Christmas Day Lunch

£95 Per Person

Champagne and Canapés


Double Baked West Bay King Scallop Soufflé
White Wine, Cream, Fresh Dill and Citrus Sauce

Strips of RareWest Country Fillet of Beef
Crusted in Black Pepper, Juniper and Lightly Spiced
Dressed Winter Leaf in Truffle Oil


Lemon Sorbet


Roasted Locally Reared Turkey
(Barn Close Henlade)
Stuffed with Chestnuts, Sausage Meat and Herbs, Pigs in Blankets
Potatoes Roasted in Goose Fat and Thyme, Roasted Honey Roots
Pan Jus, Home Made Cranberry and Bread Sauce


Luxury Christmas Pudding with Brandy Cream


Mini Mince Pies and Coffee

Luncheon is served between 1 o’clock and last orders at 3.15